In its simplest form, it's really just fermented grape juice. But what makes this drink complex and extremely enjoyable, is the artist who creates it. Reg Lascaris chats to one of South Africa’s legendary wine makers - Marc Kent.
Read moreIn its simplest form, it's really just fermented grape juice. But what makes this drink complex and extremely enjoyable, is the artist who creates it. Reg Lascaris chats to one of South Africa’s legendary wine makers - Marc Kent.
Read more